how to cook sushi rice

How to Cook Sushi Rice

Sushi Rice


Recipe Type: Basic

sushi rice recipeCuisine: Japanese


Prep time: 30 mins

Cook time: 1 hour

Total time: 1 hour 30 mins

Serves: 10

You will need

Rice cooker

Large bowl *if possible, wooden bowl

Large spoon *if possible, Rice spatula



9 cups Rice
7 cups Water
3/4 cup Rice vinegar
1/3 cup Sugar
1/4 cup Salt


1. Rinse rice 3 times or until the water is clear.

2. Add water to the rice in a rice cooker bowl and leave to soak for 30 minutes to 1 hour.

3. Mix rice vinegar, sugar, and salt in a bowl to make sushi rice sauce.

4. When rice is ready, leave it for 15 minutes to steam.

5. Put steamed rice in a wooden bowl then gently mix well with sushi rice sauce to evaporate water. Use a fan to cool it down while mixing.

cook sushi rice